Surface-glazed gum caramel in the shape of a bear, weighing approximately 3 g.
LIST OF INGREDIENTS: Glucose syrup, sugar, gelatin, acidifier: citric acid; flavors, coating agent: carnauba wax, beeswax; vegetable concentrate: carrot, hibiscus, safflower, lemon, radish, blackcurrant; colorants: E100, E120, E141, E160a, E160c.