This Late Bottled Vintage Port was produced from grapes sourced from Graham’s four vineyards, located in privileged spots in the mountainous Douro Valley. LBV can be enjoyed at any time and pairs wonderfully with dark chocolate desserts as well as aged cheeses like Cheddar and Manchego.

Pronounced floral aromas ranging from rose garden and orange blossom to honeysuckle and a subtle hint of mint. After this initial wave, red fruit aromas gradually emerge, complementing the floral impressions. On the palate, an initial burst of intense red fruit flavors is followed by crisp tannins that add structure. The beautiful acidity provides incredible freshness and vitality.