Adding to the Famous Grouse range, the Naked grouse is a blended malt that has been aged in first fill Sherry casks, using whisky predominantly from Highland Park & The Macallan.
Nose:Smooth and oily with notes of cherry compote, buttered granary toast, malt, custard and peach.
Taste: Lot of sherry influence with hints of toffee. Bitter raspberry jam, spices and buttery caramel
Finish: Oak, dark orange chocolate and oil.