In Scots, a “Deacon” is an adept master tradesman — and The Deacon whisky honours such craftsmanship. This masterful blend unites smoky Speyside and peaty Islay malts for a complex, rich, and smoky dram. Expect aromas of charred orange, sweet malt biscuits and woodsmoke, followed by juicy orange, spice, and tangy peat on the palate. The finish is sweet, smoky, long, and smooth. Distilled in traditional copper pot stills, The Deacon is a bold and unconventional Scotch with a distinctive flavour and design.