Palacio da Bacalhoa Tinto 75cl
It presents itself with strong notes of red berries combined with nuances of coffee, mocha, vanilla and dried fruits in a full, complex, fresh, elegant and persistent structure.
Wine from the Setúbal Peninsula region, made up of the following grape varieties:
- Cabernet Sauvignon (69%)
- Merlot (26%)
- Petit Verdot (5%)
Goes well with red meat and game dishes.