T Quinta da Terrugem 75cl
On the taste it displays aromas of ripe red fruits and aging notes such as chocolate and smoked, in the mouth it is powerful, structured, with tertiary notes reminiscent of candied red fruits and spices.
Wine from the Alentejo region, made up of the following grape varieties:
- Aragonez (45%)
- Trincadeira (30%)
- Cabernet Sauvignon (25%)
Ideal with baked meat dishes, game, charcuterie and aged cheeses.