Bom Malandro Tinto is a classic blend, made from noble Douro grape varieties sourced from the Symington family’s vineyards located in the sub-regions of Cima Corgo and Upper Douro. The grapes come from higher-altitude vineyards, above 400m, to favor a profile based on freshness and balance, and a fruity character.
Touriga Franca, 25% Touriga Nacional, 25% Tinta Roriz, 25% Tinta Barroca, 15% Alicante Bouschet, 10%